Winter Hill Bakery, Bastone Bread

  • Nutrition Facts

  • Serving Size 2 ONZ (57g)
  • Amount per serving
  • Calories 170
  • % Daily Value*
  • Total Fat 2g 3%
  • Saturated Fat 0.4g 2%
  • Trans Fat 0g -
  • Cholesterol 0mg 0%
  • Sodium 350mg 15%
  • Total Carbohydrate 33g 12%
  • Dietary Fiber 1g 4%
  • Sugars 2g -
  • Protein 5g 10%
  • Vitamin D 0mcg 0%
  • Calcium 0mg 0%
  • Iron 1.8mg 10%
  • Potassium 0mg 0%
  • * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calorie Information

  • Carbs 78%
  • Protein 12%
  • Fat 11%

Ingredients

  • Enriched Bleached Flour (Flour: Malted Barley, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid And Potassium Bromate)
  • Water
  • Yeast
  • Salt
  • Sugar
  • Vegetable Shortening (Partially Hydrogenated Soybean And Cottonseed Oils)

UPC: 080423460001
Last Updated: 01-Apr-2019