White Meat Chicken Mini Egg Rolls

  • Nutrition Facts

  • Serving Size 89g
  • Amount per serving
  • Calories 170
  • % Daily Value*
  • Total Fat 4g 5%
  • Saturated Fat 0.5g 2%
  • Trans Fat 0g -
  • Cholesterol 9.8mg 3%
  • Sodium 399.6mg 17%
  • Total Carbohydrate 27g 10%
  • Dietary Fiber 2g 7%
  • Sugars 6g -
  • Protein 7g 14%
  • Vitamin D 0mcg 0%
  • Calcium 19.6mg 2%
  • Iron 1.4mg 8%
  • Potassium 0mg 0%
  • * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.


Calorie Information

  • Carbs 64%
  • Fat 20%
  • Protein 16%

Ingredients

  • Filling: White Meat Chicken
  • Cabbage
  • Celery
  • Carrots
  • Vegetable Oil (Soybean And/Or Cottonseed Oil, May Contain Tbhq And Citric Acid To Help Preserve Freshness And Dimethylpolysiloxane Added To Reduce Foaming)
  • Sugar
  • Onion
  • Textured Soy Flour
  • Salt
  • Natural Flavor
  • Sesame Oil
  • Flavor Enhancer (Maltodextrin, Autolyzed Yeast Extract, Flavoring, Salt, Disodium Inosinate, Disodium Guanylate, Lemon Flavor [Citric Acid, Malic Acid, Ascorbic Acid, Lemon Oil, Lime Oil, Orange Oil And Tbhq] And Hydrolyzed Corn Protein With No Greater Than 2% Vegetable Oil Added To Prevent Caking) Crust: Enriched Bleached Wheat Flour (Bleached Wheat Flour Enriched [Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Malted Barley Flour)
  • Water
  • Vegetable Oil (Soybean And/Or Cottonseed Oil, May Contain Tbhq And Citric Acid To Help Preserve Freshness And Dimethylpolysiloxane Added To Reduce Foaming)
  • Bleached Wheat Flour Enriched (Niacin, Reduced Iron, Enzymes, Thiamine Mononitrate, Riboflavin, Folic Acid)
  • Enriched Corn Flour (Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid)
  • Sugar
  • Cornstarch
  • Salt
  • Vegetable Shortening (Partially Hydrogenated Soybean And/Or Cottonseed Oil, May Contain Mono And Diglycerides And/Or Tbhq And Citric Acid To Help Preserve Freshness And Dimethylpolysiloxane Added To Reduce Foaming)
  • Soy Lecithin
  • Eggs
  • Calcium Propionate As A Preservative
  • Cornstarch With Tricalcium Phosphate Added
  • Baking Powder (Cornstarch, Bicarbonate Sodium, Sodium Aluminum Sulfate, Acid Phosphate Of Calcium) Sauce: Water
  • Sugar
  • Vinegar
  • Tomato Paste
  • Pineapple Juice (Pineapple Juice And Ascorbic Acid)
  • Food Starch - Modified
  • Salt
  • Natural Flavor
  • Less Than 01% Sodium Benzoate As A Preservative

UPC: 011251016016
Last Updated: 01-Apr-2019