Vegan Molten Chocolate Cake

  • Nutrition Facts

  • Serving Size 1 CAKE (130g)
  • Amount per serving
  • Calories 480
  • % Daily Value*
  • Total Fat 22g 28%
  • Saturated Fat 7g 35%
  • Trans Fat 0g -
  • Cholesterol 0mg 0%
  • Sodium 330.2mg 14%
  • Total Carbohydrate 67g 24%
  • Dietary Fiber 2g 7%
  • Sugars 53g -
  • Protein 5g 10%
  • Vitamin D 0mcg 0%
  • Calcium 59.8mg 5%
  • Iron 5.4mg 30%
  • Potassium 0mg 0%
  • * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calorie Information

  • Carbs 56%
  • Fat 40%
  • Protein 4%

Ingredients

  • Cake: *Evaporated Cane Sugar
  • *Apple Sauce (Apples, Ascorbic Acid (Vitamin C))
  • *Canola Oil
  • Flour (Hard Red Winter Wheat Flour, Malted Barley Flour, Enriched (Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, And Folic Acid))
  • *Cocoa Powder
  • *Semi-Sweet Chocolate (Cocoa Paste, Cane Sugar, Cocoa Butter, Soy Lecithin (Emulsifier), Organic Vanilla Extract)
  • Water
  • *Brown Sugar
  • *Vanilla Extract
  • Sea Salt
  • Espresso Powder
  • Baking Powder
  • Ganache: *Semi-Sweet Chocolate (Cocoa Paste, Cane Sugar, Cocoa Butter, Soy Lecithin (Emulsifier), *Vanilla Extract)
  • *Coconut Milk (Coconut & Water)
  • Hemp Milk (Hemp Nut Base (Filtered Water, Whole Hemp Nut (Shelled Hemp Seeds), Brown Rice Syrup, Disodium Phosphate, Xanthan Gum, Calcium Phosphate, Vitamin A Palmitate, Vitamin D2, Riboflavin (B2), Vitamin B12)

UPC: 632930915965
Last Updated: 01-Apr-2019