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Nutrition Facts
- Serving Size 3 CAKES (71g)
- Amount per serving
- Calories 290
- % Daily Value*
- Total Fat 16g 21%
- Saturated Fat 5g 25%
- Trans Fat 0g -
- Cholesterol 24.9mg 8%
- Sodium 134.9mg 6%
- Total Carbohydrate 34g 12%
- Dietary Fiber 1g 4%
- Sugars 24g -
- Protein 2g 4%
- Vitamin D 0mcg 0%
- Calcium 39.8mg 3%
- Iron 1.1mg 6%
- Potassium 0mg 0%
- * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calorie Information
- Fat 50%
- Carbs 47%
- Protein 3%
Ingredients
- Sugar
- Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid)
- Carrot
- Vegetable Oil (Soybean Or Canola)
- Cream Cheese (Milk, Milk Ingredients, Bacterial Culture, Salt, Carob Bean Gum)
- Non-Hydrogenated Vegetable Oil Shortening (Canola Oil, Palm Oil, Modified Palm And Palm Kernel Oils)
- Egg
- Water
- Walnuts
- Molasses
- Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate, Calcium Sulfate)
- Spice
- Modified Corn Starch
- Artificial Flavor
- Salt
- Potassium Sorbate (Preservative)
- Beta Carotene (Color)
- Polysorbate 60
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UPC: 770981051505
Last Updated: 01-Apr-2019