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Nutrition Facts
- Serving Size 1 PUDDING CUP (92g)
- Amount per serving
- Calories 110
- % Daily Value*
- Total Fat 2.5g 3%
- Saturated Fat 1.5g 7%
- Trans Fat 0g -
- Cholesterol 0mg 0%
- Sodium 125.1mg 5%
- Total Carbohydrate 20g 7%
- Dietary Fiber 1g 4%
- Sugars 13g -
- Protein 1g 2%
- Vitamin D 0mcg 0%
- Calcium 100.3mg 8%
- Iron 0mg 0%
- Potassium 65.3mg 1%
- * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calorie Information
- Carbs 72%
- Fat 24%
- Protein 4%
Ingredients
- Nonfat Milk
- Water
- Sugar
- Vegetable Oil (Contains One Or More Of The Following: Palm Oil, Partially Hydrogenated Palm Oil, Sunflower Oil, Partially Hydrogenated Soybean Oil)
- Modified Corn Starch
- Tapioca
- Less Than 2% Of: Salt
- Calcium Carbonate
- Sodium Stearoyl Lactylate
- Artificial Flavor
- Color Added (Including Yellow 5 Lake And Yellow 6 Lake)
UPC: 011150110440
Last Updated: 01-Apr-2019