Take & Bake Baguettes

  • Nutrition Facts

  • Serving Size 2 ONZ (57g)
  • Amount per serving
  • Calories 140
  • % Daily Value*
  • Total Fat 0.5g 1%
  • Saturated Fat 0g 0%
  • Trans Fat 0g -
  • Cholesterol 0mg 0%
  • Sodium 339.7mg 15%
  • Total Carbohydrate 29g 11%
  • Dietary Fiber 1g 4%
  • Sugars 1g -
  • Protein 5g 10%
  • Vitamin D 0mcg 0%
  • Calcium 10.3mg 1%
  • Iron 2mg 11%
  • Potassium 39.9mg 1%
  • * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.


Calorie Information

  • Carbs 83%
  • Protein 14%
  • Fat 3%

Ingredients

  • Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid)
  • Water
  • Contains Less Than 2% Of Dough Conditioner (Enriched Wheat Flour, Ascorbic Acid, Enzymes)
  • Malt (Malted Barley, Wheat Flour, Dextrose)
  • Preservatives (Cultured Wheat Starch, Wheat Flour, Citric Acid)
  • Salt
  • Vinegar
  • Yeast

UPC: 085239131732
Last Updated: 01-Apr-2019