Snickerdoodle Wheat & Gluten Free Cookies

  • Nutrition Facts

  • Serving Size 2 ONZ (57g)
  • Amount per serving
  • Calories 260
  • % Daily Value*
  • Total Fat 12g 15%
  • Saturated Fat 7g 35%
  • Trans Fat 0g -
  • Cholesterol 50.2mg 17%
  • Sodium 220mg 10%
  • Total Carbohydrate 36g 13%
  • Dietary Fiber 1g 4%
  • Sugars 14g -
  • Protein 2g 4%
  • Vitamin D 0mcg 0%
  • Calcium 0mg 0%
  • Iron 0.7mg 4%
  • Potassium 0mg 0%
  • * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.


Calorie Information

  • Carbs 55%
  • Fat 42%
  • Protein 3%

Ingredients

  • Gluten Free Flour (Brown Rice, Sweet Rice, Tapioca)
  • Cane Sugar
  • Butter (Milk)
  • Eggs
  • Corn Starch
  • Potato Starch
  • Vanilla
  • Cream Of Tartar
  • Xanthan Gum
  • Baking Soda
  • Salt
  • Cinnamon

UPC: 854287005995
Last Updated: 01-Apr-2019