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Nutrition Facts
- Serving Size 1 SLICE (26g)
- Amount per serving
- Calories 70
- % Daily Value*
- Total Fat 1g 1%
- Saturated Fat 0g 0%
- Trans Fat 0g -
- Cholesterol 0mg 0%
- Sodium 139.9mg 6%
- Total Carbohydrate 14g 5%
- Dietary Fiber 0g 0%
- Sugars 2g -
- Protein 2g 4%
- Vitamin D 0mcg 0%
- Calcium 0mg 0%
- Iron 0.7mg 4%
- Potassium 0mg 0%
- * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calorie Information
- Carbs 80%
- Protein 11%
- Fat 8%
Ingredients
- Unbleached Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid)
- Water
- High Fructose Corn Syrup
- Contains 2% Or Less Of: Yeast
- Salt
- Soybean Oil
- Wheat Gluten
- Dough Conditioners (Sodium Stearoyl Lactylate, Calcium Stearoyl Lactylate, Monoglycerides And/Or Diglycerides, Calcium Peroxide, Calcium Iodate, Datem, Ethoxylated Mono-And Diglycerides, Azodicarbonamide And/Or Enzymes)
- Soy Flour
- Yeast Food (Ammonium Sulfate)
- Monocalcium Phosphate
- Calcium Sulfate
- Soy Lecithin
- Calcium Propionate (To Retard Spoilage)
UPC: 011110001207
Last Updated: 01-Apr-2019