Regular Pie Crusts From ROUNDY’s

  • Nutrition Facts

  • Serving Size 0.125 CRUST (18g)
  • Amount per serving
  • Calories 80
  • % Daily Value*
  • Total Fat 4g 5%
  • Saturated Fat 1.5g 7%
  • Trans Fat 0g -
  • Cholesterol 5mg 2%
  • Sodium 70mg 3%
  • Total Carbohydrate 9g 3%
  • Dietary Fiber 0g 0%
  • Sugars 1g -
  • Protein 1g 2%
  • Vitamin D 0mcg 0%
  • Calcium 0mg 0%
  • Iron 0.4mg 2%
  • Potassium 0mg 0%
  • * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calorie Information

  • Fat 50%
  • Carbs 45%
  • Protein 5%

Ingredients

  • Enriched Wheat Flour (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid)
  • Lard And Hydrogenated Lard With Bha And Bht Added To Protect Flavor
  • Water
  • Sugar Contains 2% Or Less Of: Salt
  • Baking Soda
  • Sodium Metabisulfite (Preservative)
  • Yellow 5
  • Yellow 6

UPC: 011150552448
Last Updated: 01-Apr-2019