Lender’s, Whole Wheat Bagels

  • Nutrition Facts

  • Serving Size 1 BAGEL (81g)
  • Amount per serving
  • Calories 200
  • % Daily Value*
  • Total Fat 1.5g 2%
  • Saturated Fat 0g 0%
  • Trans Fat 0g -
  • Cholesterol 0mg 0%
  • Sodium 400.1mg 17%
  • Total Carbohydrate 38g 14%
  • Dietary Fiber 6g 21%
  • Sugars 6g -
  • Protein 10g 20%
  • Vitamin D 0mcg 0%
  • Calcium 39.7mg 3%
  • Iron 1.8mg 10%
  • Potassium 190.4mg 4%
  • * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.


Calorie Information

  • Carbs 76%
  • Protein 20%
  • Fat 4%

Ingredients

  • Whole Wheat Flour
  • Water
  • High Fructose Corn Syrup
  • Vital Wheat Gluten
  • Yeast Contains 2% Or Less Of: Salt
  • Preservatives (Sorbic Acid And Calcium Propionate)
  • Mono And Diglycerides
  • Soybean Oil
  • Caramel Color
  • Dough Conditioners (Calcium Sulfate, L-Cysteine)
  • Enzyme (Wheat Gluten)
  • Xanthan Gum
  • Yellow Corn Meal

UPC: 076800006986
Last Updated: 01-Apr-2019