Key Food, Traditional Pasta Sauce

  • Nutrition Facts

  • Serving Size 0.5 cup (124g)
  • Amount per serving
  • Calories 69
  • % Daily Value*
  • Total Fat 2g 3%
  • Saturated Fat 0g 0%
  • Trans Fat 0g -
  • Cholesterol 0mg 0%
  • Sodium 440.2mg 19%
  • Total Carbohydrate 13g 5%
  • Dietary Fiber 2g 7%
  • Sugars 8g -
  • Protein 2g 4%
  • Vitamin D 0mcg 0%
  • Calcium 0mg 0%
  • Iron 0.7mg 4%
  • Potassium 0mg 0%
  • * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calorie Information

  • Carbs 75%
  • Fat 14%
  • Protein 11%

Ingredients

  • Tomato Puree (Water, Tomato Paste, Citric Acid)
  • Sugar
  • Soybean Oil
  • Salt
  • Dried Onion
  • Extra Virgin Olive Oil
  • Spices
  • Pecorino Romano Cheese (Sheep'S Milk, Rennet, Salt)
  • Dried Garlic

UPC: 073296007695
Last Updated: 01-Apr-2019