Gluten Free Italian Breadsticks

  • Nutrition Facts

  • Serving Size 5 BREADSTICKS (27g)
  • Amount per serving
  • Calories 110
  • % Daily Value*
  • Total Fat 1.5g 2%
  • Saturated Fat 1g 5%
  • Trans Fat 0g -
  • Cholesterol 0mg 0%
  • Sodium 220.1mg 10%
  • Total Carbohydrate 23g 8%
  • Dietary Fiber 1g 4%
  • Sugars 1g -
  • Protein 1g 2%
  • Vitamin D 0mcg 0%
  • Calcium 0mg 0%
  • Iron 0mg 0%
  • Potassium 0mg 0%
  • * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.


Calorie Information

  • Carbs 84%
  • Fat 13%
  • Protein 4%

Ingredients

  • Potato Starch
  • Rice Flour
  • Modified Corn Starch
  • Yeast
  • Buckwheat Flour
  • Palm Oil
  • Corn Syrup
  • Sugar
  • Salt
  • Modified Cellulose
  • Sunflower Lecithin
  • Ammonium Bicarbonate
  • Natural Flavor (Rosemary)

UPC: 810757010074
Last Updated: 01-Apr-2019