Enchilada From Amy’s Kitchen Inc.

  • Nutrition Facts

  • Serving Size 1 ENCHILADA (135g)
  • Amount per serving
  • Calories 161
  • % Daily Value*
  • Total Fat 6g 8%
  • Saturated Fat 0.5g 2%
  • Trans Fat 0g -
  • Cholesterol 0mg 0%
  • Sodium 190.4mg 8%
  • Total Carbohydrate 22g 8%
  • Dietary Fiber 4.1g 14%
  • Sugars 2g -
  • Protein 5g 10%
  • Vitamin D 0mcg 0%
  • Calcium 79.7mg 6%
  • Iron 1.4mg 8%
  • Potassium 0mg 0%
  • * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calorie Information

  • Carbs 55%
  • Fat 33%
  • Protein 12%

Ingredients

  • (Vegan): Filtered Water
  • Organic Corn Tortillas (Organic White Corn Cooked In Water With A Trace Of Lime)
  • Organic Tomato Puree
  • Organic Zucchini
  • Organic Tofu (Filtered Water, Organic Soybeans, Nigari [Magnesium Chloride, A Natural Firming Agent])
  • Organic Black Beans
  • Organic Corn
  • Organic Onions
  • Expeller Pressed High Oleic Safflower And/Or Sunflower Oil
  • Organic Sweet Rice Flour
  • Organic Bell Peppers
  • Spices
  • Organic Tapioca Starch
  • Olives
  • Sea Salt
  • Organic Garlic
  • Organic Green Chiles
  • Chives

UPC: 042272002412
Last Updated: 01-Apr-2019