Cheese Cake From CHUCKANUT BAY

  • Nutrition Facts

  • Serving Size 1 CAKE (113g)
  • Amount per serving
  • Calories 410
  • % Daily Value*
  • Total Fat 27g 35%
  • Saturated Fat 15g 75%
  • Trans Fat 0g -
  • Cholesterol 109.6mg 37%
  • Sodium 330mg 14%
  • Total Carbohydrate 41g 15%
  • Dietary Fiber 2g 7%
  • Sugars 26g -
  • Protein 6g 12%
  • Vitamin D 0mcg 0%
  • Calcium 80.2mg 6%
  • Iron 1.1mg 6%
  • Potassium 210.2mg 4%
  • * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calorie Information

  • Fat 54%
  • Carbs 40%
  • Protein 6%

Ingredients

  • Cream Cheese (Pasteurized Cultured Milk And Cream, Salt, Stabilizers (Xanthan And/Or Carob Bean And/Or Guar Gums))
  • Cane Sugar
  • Brown Rice Flour
  • Eggs
  • Sour Cream (Cream, Milk, Enzymes)
  • Butter (Cream, Salt)
  • Brown Sugar
  • Cocoa
  • Water
  • Cinnamon
  • Sea Salt

UPC: 603812022040
Last Updated: 01-Apr-2019