Broccoli Cheddar Soup From Blount Seafood Corporation

  • Nutrition Facts

  • Serving Size 10 ONZ (284g)
  • Amount per serving
  • Calories 281
  • % Daily Value*
  • Total Fat 17g 22%
  • Saturated Fat 11g 55%
  • Trans Fat 1g -
  • Cholesterol 59.6mg 20%
  • Sodium 1158.7mg 50%
  • Total Carbohydrate 20g 7%
  • Dietary Fiber 2g 7%
  • Sugars 7g -
  • Protein 11g 22%
  • Vitamin D 0mcg 0%
  • Calcium 249.9mg 19%
  • Iron 0.7mg 4%
  • Potassium 0mg 0%
  • * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calorie Information

  • Fat 56%
  • Carbs 28%
  • Protein 16%

Ingredients

  • Milk
  • Chicken Stock (Chicken Base [Chicken Meat Including Chicken Juices, Salt, Chicken Fat, Yeast Extract, Sugar, Natural Flavor, Potato Flour, Carrot Powder, Turmeric])
  • Water
  • Broccoli
  • Pasteurized Process Cheddar Cheese (Cheddar Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes], Whey, Whey Protein Concentrate, Skim Milk, Sodium Citrate, Salt, Milkfat, Lactic Acid, Oleoresin Paprika [For Color], Annatto [For Color])
  • Heavy Cream
  • Carrots
  • Corn Starch
  • Contains 2% Or Less Of: Onions
  • Seasoning (Wheat Flour, Salt, Spice)
  • Butter (Cream, Salt)
  • Dijon Mustard (Water, Mustard Seed, Vinegar, Salt, Spices)
  • Hot Pepper Sauce (Distilled Vinegar, Red Pepper, Salt) And Nisin Preparation

UPC: 077958694919
Last Updated: 01-Apr-2019