Bremer, Ham & Cheese Hot Stuffed Sandwiches

  • Nutrition Facts

  • Serving Size 1 SANDWICH (127g)
  • Amount per serving
  • Calories 310
  • % Daily Value*
  • Total Fat 13g 17%
  • Saturated Fat 7g 35%
  • Trans Fat 0g -
  • Cholesterol 35.6mg 12%
  • Sodium 689.6mg 30%
  • Total Carbohydrate 34g 12%
  • Dietary Fiber 3g 11%
  • Sugars 5g -
  • Protein 14g 28%
  • Vitamin D 0mcg 0%
  • Calcium 149.9mg 12%
  • Iron 4.5mg 25%
  • Potassium 0mg 0%
  • * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.


Calorie Information

  • Carbs 44%
  • Fat 38%
  • Protein 18%

Ingredients

  • Crust: Whole Wheat Flour
  • Wheat Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid)
  • Filling: Ham
  • Water Added (Cured With Water, Dextrose, Lite Salt [Potassium Chloride, Sodium Chloride], Salt, Sodium Nitrite)
  • Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto Color)
  • Water
  • Cheese Sauce Mix (Cheese Blend [Whey, Cheddar Cheese {Cultured Milk, Salt, Enzymes}, Reduced Lactose Whey, Maltodextrin, Canola Oil, Salt, Disodium Phosphate, Blue Cheese {Cultured Milk, Salt, Enzymes}, Nonfat Dry Milk, Citric Acid], Modified Food Starch, Whey, Corn Syrup Solids, Coconut Oil, Salt, Yeast Extract, Sodium Caseinate, Potassium & Sodium Phosphates, Annatto Extract [Color], Sugar, Mono & Diglycerides, Citric Acid, Xanthan Gum, Disodium Inosinate, Soy Lecithin)
  • Low Moisture Part Skim Mozzarella Cheese (Pasteurized Part Skim Milk, Cultures, Salt, Enzymes)
  • Reduced Sodium Low Fat Mozzarella Cheese ([Pasteurized Part-Skim Milk, Cultures, Salt, Enzymes], Nonfat Milk, Modified Food Starch*, Potassium Chloride* *Ingredients Not In Regular Mozzarella Cheese)
  • Contains 2% Or Less Of: White Flake
  • Non Hydrogenated Shortening (Palm Oil With Soya Lecithin)
  • Shortening (Vegetable Oil [Palm And Soybean Oil])
  • Sugar
  • Instant Dry Yeast
  • Dough Conditioner (Wheat Flour, Diacetyl Tartaric Acid Esters Of Mono-Diglycerides [Datem], Contains 2% Or Less Of: Soybean Oil, L-Cysteine, Enzyme, Ascorbic Acid, Azodicarbonamide [Ada])
  • Dried Egg Yolks (Less Than 2% Sodium Silicoaluminate Added As An Anticaking Agent)
  • Salt
  • Butter Flavor (Maltodextrin, Butter Flavor)
  • Salt
  • Dough Softener (Water And Monoglycerides With Propionic Acid And Phosphoric Acid [Added As Preservatives])
  • Modified Foodstarch
  • Methylcellulose
  • Cheese Sprinkle (Parmesan Cheese Grated [Pasteurized Part-Skim Milk And/Or Cow'S Milk, Cheese Cultures, Salt, Enzymes], Modified Food Starch And Powdered Cellulose [Anti-Caking Agent])

UPC: 041498110109
Last Updated: 01-Apr-2019