Bagels From Harlan Bakeries, Inc.

  • Nutrition Facts

  • Serving Size 1 BAGEL-FUL (69g)
  • Amount per serving
  • Calories 170
  • % Daily Value*
  • Total Fat 3g 4%
  • Saturated Fat 1.5g 7%
  • Trans Fat 0g -
  • Cholesterol 4.8mg 2%
  • Sodium 160.1mg 7%
  • Total Carbohydrate 31g 11%
  • Dietary Fiber 3g 11%
  • Sugars 6g -
  • Protein 5g 10%
  • Vitamin D 0mcg 0%
  • Calcium 100.1mg 8%
  • Iron 1.8mg 10%
  • Potassium 0mg 0%
  • * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.


Calorie Information

  • Carbs 73%
  • Fat 15%
  • Protein 12%

Ingredients

  • Cream Cheese (Pasteurized Milk And Cream, Cheese Culture, Salt, Stabilizers [Carob Bean And/Or Xanthan And/Or Guar Gums])
  • Enriched
  • Unbleached
  • Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid)
  • Water
  • Whole Wheat Flour
  • Strawberry Filling (Water, Sugar, Strawberries, Modified Food Starch, Cellulose Gel And Gum, Fruit And Vegetable Juice For Color, Natural Flavors, Citric Acid, Benzoate Of Soda And Potassium Sorbate [Preservatives], Gellan Gum, Sodium Citrate)
  • Brown Sugar
  • Dough Conditioners (Wheat Flour, Calcium Sulfate, Sugar, Corn Flour, L-Cysteine, Ascorbic Acid, Azodicarbonamide, Calcium Iodate, Calcium Peroxide, Soybean Oil, Enzymes)
  • Malt
  • Vital Wheat Gluten
  • Yeast (Yeast, Sorbitan Monostearate, Ascorbic Acid)
  • Salt
  • Molasses
  • Maltodextrin
  • Calcium Carbonate
  • Wheat Fiber
  • Yeast Food (Ammonium Sulfate, Calcium Sulfate, Azodicarbonamide)

UPC: 028081024067
Last Updated: 01-Apr-2019