-
Nutrition Facts
- Serving Size 4 ONZ (113g)
- Amount per serving
- Calories 200
- % Daily Value*
- Total Fat 6g 8%
- Saturated Fat 3g 15%
- Trans Fat 0g -
- Cholesterol 14.7mg 5%
- Sodium 540.1mg 23%
- Total Carbohydrate 32g 12%
- Dietary Fiber 3.1g 11%
- Sugars 1g -
- Protein 6g 12%
- Vitamin D 0mcg 0%
- Calcium 80.2mg 6%
- Iron 0.4mg 2%
- Potassium 0mg 0%
- * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calorie Information
- Carbs 64%
- Fat 24%
- Protein 12%
Ingredients
- Dough: Water
- Modified Food Starch
- Potato Flakes
- Salt
- Brown Rice Flour
- Eggs
- Guar Gum
- Xanthan Gum
- Carob Bean Gum
- Mono And Diglycerides
- Lecithin
- Riboflavin
- Filling: Whole Milk Ricotta Cheese(Sweet Whey, Whole Milk, Sweet Cream, Culture, Vinegar And Salt)
- Asiago Cheese(Part Skim Milk, Cheese Cultures, Salt, And Enzymes)
- Rice Flour
- Salt
- Half & Half(Milk, Cream)
- Salt
- Spice
More Foods From The Leo's Gluten Free, LLC
UPC: 859924003051
Last Updated: 01-Apr-2019