-
Nutrition Facts
- Serving Size 1.1 ONZ (31g)
- Amount per serving
- Calories 110
- % Daily Value*
- Total Fat 0g 0%
- Saturated Fat 0g 0%
- Trans Fat 0g -
- Cholesterol 0mg 0%
- Sodium 390mg 17%
- Total Carbohydrate 26g 9%
- Dietary Fiber 1g 4%
- Sugars 3g -
- Protein 1g 2%
- Vitamin D 0mcg 0%
- Calcium 60.1mg 5%
- Iron 1.4mg 8%
- Potassium 0mg 0%
- * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calorie Information
- Carbs 96%
- Protein 4%
- Fat 0%
Ingredients
- Rice Flour
- Tapioca Starch
- Potato Starch
- Non-Gmo Corn-Starch Aluminum-Free Corn-Free Baking Powder (Sodium Acid Pyrophosphate, Baking Soda, Tapioca Starch, Monocalcium Phosphate)
- Xanthan Gum (Stabilizer)
- Salt
- Niacin (Vitamin B3)
- Reduced Iron
- Calcium Carbonate
- Thiamin Mononitrate (Vitamin B1)
- Riboflavin (Vitamin B2)
- Folic Acid (Vitamin B9)
More Foods From The 1-2-3 Gluten Free, Inc.
UPC: 182566000004
Last Updated: 01-Apr-2019